we needed a dose of the good here at Chez TQ, so we made a traditional English roast supper for Easter. We did the Gordon Ramsay last supper version of roast and gravy and Yorkshire puddings, along with roasted potatoes like we had in a pub in London. Crispy outside, soft and fluffy on the inside.
The Yorkshire puddings came out! They needed to be done for maybe 2 more minutes, but we did it!
The potatoes were amazing. The roast was nummy. And we tried a new coconut cake that was very nice. Fluffy and light, though I think if we make it again, we'll do it in 2 pans and put whipped cream and coconut in between the layers. That will keep the coconut from drying out, instead of putting it on top.
Yeah, it was a good easter supper.